Once again, Bay Area artisans are at the forefront of a confectionary renaissance
“We’re very blessed here in the Bay Area,” says Adam Smith of Fog City News, a San Francisco magazine shop that’s also known for its selection of 200-plus premium chocolate items.
“In my mind, really it’s sort of ground zero for the chocolate movement in this country. So many exciting things are going on now with so many chocolatiers cropping up, and they’re being so experimental, trying all these new ingredients and combinations.”
